7" Japanese cook's knife, vegetable knife
-
Price:
Negotiable
- minimum:
- Total supply:
-
Delivery term:
The date of payment from buyers deliver within days
-
seat:
Beijing
-
Validity to:
Long-term effective
-
Last update:
2017-12-15 14:25
-
Browse the number:
136
Company Profile
- Yangjiang N.J.F Knife Manufacture Co.,Ltd
-
Contact:
yjnjf(Mr.)
-
Email:
-
Telephone:
-
Area:
Beijing
-
Address:
No.B1, Jintian,7 Road,, LongtouShan Industrial Zone, Beiguan, Yangdong, Yangjiang, Guangdong, China (529600)
- Website:
By certification [File Integrity]
Categories
Product Details
Model Number: NJF-002-1-B
Brand Name: NA JIA FU
Key Specifications/Special Features:
7" Japanese cook's knife, santoku knife- Unique design pending design that focus on ergonomics handle and redesigned bolster- Well balance handle and anti-corrosion steel blade- Professional high carbon stainless steel blades, crafted with forged blisters for improved balance and control- High quality steel for strength, sharpness and anti-corrosion resistance-G10(glassfiber) handle easy to be cleaned, hardwood block durability- Japanese steel VG-10 blade with HRC 60+/-1 on the Rockwell hardness scale- Full tang handle with European style cutting edgeSample: in stockSmall sample will be sent for quality check on requests
| Item numbers | Description (8-inch chef knife) | Materials | Hardness | Packing | Minimum order quantity |
| NJF-002-1-B | 7" Santoku Knife, 2.5mm |
blade: Japanese steel VG-10 handle: pakka wood |
60±1HRC | each piece in wooden color box(or with customized packing) | 500 pieces |
Shipping Information:
- FOB Port: Yantian Shenzhen
- Lead Time: 40 - 60 days
- HTS Code: 8211.92.00 00
- Dimensions per Unit: 38 × 14 × 7 Centimeters
- Weight per Unit: 450 Grams
- Units per Export Carton: 30
- Export Carton Dimensions L/W/H: 40 × 33 × 45 Centimeters
- Export Carton Weight: 15 Kilograms
Main Export Markets:
- Asia
- Australasia
- Central/South America
- Eastern Europe
- Mid East/Africa
- North America
- Western Europe
